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hospitality "bar tool"
A bar is place where alcoholic & non-alcoholic beverages are served.The following tools are necessary to serve beverages from bar.
Level: advanced
Age: 14-100
Type:
Downloads: 20
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hospitality "Meeting Room Setup Styles"
The design and decor of function rooms and the Food & Beverages that are served, can take many forms.
Level: advanced
Age: 16-100
Type:
Downloads: 21
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hospitality "Types of food in restaurant"
Different typesof restaurants serve different types of food.
Level: advanced
Age: 14-100
Type:
Downloads: 34
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hospitality "F&B services - Cycle
Most food & beverage service businesses operate in the following cycle.
Level: advanced
Age: 16-100
Type:
Downloads: 6
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hospitality "F&B Special Equipment"
Various types of Food and Beverage Service Equipment used in hotels and restaurants by Food and Beverage Service department.
Level: advanced
Age: 16-100
Type:
Downloads: 17
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hospitality "Special Service"
It is called special service because it provides food & beverage at the places which are not meant for food & beverage service.
Level: advanced
Age: 16-100
Type:
Downloads: 32
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hospitality "Culinary History"
This timeline describes the history of culinary arts and how the field got where it is today.
Level: advanced
Age: 18-100
Type:
Downloads: 17
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hospitality "Basic Cutlery"
Cutlery consist of any hand-held implement for eating or serving food. It includes various spoons, forks & knives. It is also called silverware or flatware. Cutlery is made of metals like stainless steel or silver.
Level: advanced
Age: 10-100
Type:
Downloads: 25
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hospitality "Service provided by Restaurants"
Different kinds of restaurant provide different kinds of service.
Level: advanced
Age: 16-100
Type:
Downloads: 9
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hospitality "Grooming Standard"
It is important that all associates projec a fresh, professional, conservative, and well-groomed appearance at all times maintaining the highest standards of personal hygiene.
Level: advanced
Age: 14-100
Type:
Downloads: 22
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